*ingredients
° Cookies 200 grams
° 100 grams of melted butter
°5 eggs
°700 grams of cream cheese
°100g (12 cups) sugar
°150 grams of melted chocolate
° 2 tablespoons of vegetable oil
°40g (1/3 cup) peeled hazelnuts
*Directions
In a bowl, combine crushed biscuits with melted butter, transfer to a baking tray and press down.
In another bowl, combine cream cheese, eggs, and sugar.
Pour over pressed cookies. Bake at 160°C (320°F) for 45 minutes.
Cut it into squares and dip it into the melted chocolate mixture
Freeze for 15 minutes.
Enjoy!!
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